Liyna Boucher

French Chef and Restaurant Owner in Vancouver, BC

Liyna Boucher is an accomplished French chef based out of Vancouver, British Columbia. Growing up in France, Liyna spent much of her time in the kitchen with her grand-mère. Watching her grandparents cook at an early age and eventually learning their ways inspired Liyna to become a professional chef. After completing culinary school and spending years perfecting her craft in her home country, Liyna immigrated to Canada in the mid-2010s with her husband and two children to follow her dream of opening her own restaurant and bringing her family’s traditional French recipes to Vancouver.

Recent News & Media Announcements

“I’ve wanted to open a restaurant ever since I can remember. I’ve worked as a professional chef in several restaurants, but it’s always been my goal to have my own place where I could share my family’s recipes with the world.”

If you’ve never had crepes, you’re missing half of your life! Some may consider it a cousin of pancakes, but they’re entirely on a league of its own. French crepes have a thin, chewy, and unique texture, a perfect breakfast or snack option for those who want something lighter than starchy pastries.

French food is one of the most recognized international cuisines in the world. More than the pastries, traditional French dishes have a complex and rich history brought by other surrounding European countries’ influences.